Contemporary goes warm with these three outstanding kitchens.
by Ann Loynd
Innovator 3: Cathedral ceilings and seamless cabinetry complement this kitchen’s river view
The low ceilings in this ’70s contemporary were a nagging issue for the 6-foot-8 homeowner. Plus, drab interiors failed to do justice to the home’s Connecticut River view.
By raising ceilings and removing non-load-bearing partitions, architect Christopher Arelt was able to create a cathedral-within-a-cathedral structure in the kitchen, dining and living area. Decorative mahogany rafters open the space’s height, introduce a warmer palette and create a welcoming framework for light.
The homeowner, a Frank Lloyd Wright fan, wanted to emulate the famed architect’s use of reddish-brown concrete floors, and the result further warmed the interior. “Concrete has a connotation of cold and industrial but can be just the opposite,” explains Arelt.
Clunky European hardware was replaced by hidden pivot hinges, and outside cabinet corners were mitered so there is no evidence of a drawer or door from any angle.
photographs by Read McKendree
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